This Nut Chocolate Dessert is an easy, no-bake treat with rich chocolate flavor and crunchy peanuts. It’s quick to prepare and perfect for satisfying your sweet tooth in just a few steps. With its simple ingredients and delicious taste, this dessert is sure to be a hit with family and friends.
Preparation Time:
- Prep Time: 5 minutes (excluding freezing time)
Ingredients:
- 90g dark chocolate
- 30g milk chocolate
- 30g avocado oil
- 70g ground peanuts
- Biscuit crumbs (enough for the base)
- 1 tablespoon sugar
- Pinch of vanillin (optional)
Step-by-Step Instructions:
- Prepare the Biscuit Mixture:
- Place the biscuits in a large bowl and crush them into fine crumbs.
- Add sugar and 70g of ground peanuts, then mix everything together.
- Start the Chocolate Mixture:
- Heat milk in a saucepan over medium heat, stirring constantly.
- Add dark chocolate, milk chocolate, and a pinch of vanillin to the milk while whisking.
- Once the chocolate is melted, stir in avocado oil until the mixture is smooth and glossy.
- Combine and Form:
- Pour the chocolate mixture into the biscuit mixture, stirring until fully combined.
- Press the mixture into a mold or a prepared baking dish, making an even layer.
- Prepare the Glaze:
- In a microwave-safe bowl, melt the remaining chocolate and avocado oil in 30-second intervals, stirring in between.
- Apply the Glaze:
- Pour the melted chocolate glaze over the biscuit layer, spreading it evenly.
- Sprinkle the remaining ground peanuts on top.
- Chill and Set:
- Place the dessert in the freezer for at least one hour.
- Once set, remove from the freezer and cut into bars or squares before serving.
Serving Suggestions:
- Enjoy this nutty, chocolatey treat as a sweet dessert after dinner or with your favorite hot beverage.
Cooking Tips:
- Ensure the biscuit mixture is well-pressed into the mold for the best texture.
- Use high-quality chocolate for a richer, more indulgent flavor.
Nutritional Benefits:
- Peanuts provide protein and healthy fats, making this dessert a more balanced treat.
Dietary Information:
- This dessert is vegetarian.
- For a gluten-free option, use gluten-free biscuits.
Why You’ll Love This Recipe:
- Quick and Easy: Ready in just a few minutes without baking.
- Rich Flavor: Combines the deep taste of chocolate with the crunch of peanuts.
- Impressive: A show-stopping dessert that’s sure to impress your guests.
Conclusion: This Nut Chocolate Dessert is an effortless, delicious treat that will win over anyone who loves chocolate and peanuts. With its quick prep and no-bake method, it’s perfect for any occasion. Try it out and prepare for rave reviews!