Imagine a cookie that perfectly blends a buttery, crumbly texture with the rich bursts of milk chocolate—it’s not just a treat; it’s an experience. Our 5-Minute Chocolate Chunk Cookies promise just that, delivering a comforting, indulgent taste with every bite. Whether you’re looking for a quick dessert for a family dinner or just something to satisfy your sweet tooth, these cookies come together so fast, you’ll be amazed.
These cookies are not only a delight to eat but also a breeze to make. With simple ingredients and an incredibly short baking time, they are the perfect solution for last-minute guests or late-night cravings. The golden edges provide the perfect crunch, while the soft centers loaded with gooey chocolate will melt in your mouth. Each cookie is a small slice of heaven, proving that great flavors don’t require complex recipes or long hours in the kitchen.
Full Recipe:
Ingredients:
- 250 g soft margarine or butter
- 1 cup powdered sugar (90 g)
- 1 egg
- 110 ml sunflower oil
- 1/2 cup wheat starch (60 g)
- 1 packet vanilla sugar (5 g)
- 1 pack baking powder (10 g)
- 5 and a half cups flour (670 g +/-)
- 120 g milk chocolate
Directions:
- Preheat the oven to 180°C (350°F) and line a baking sheet with parchment paper.
- In a bowl, cream together the margarine or butter and powdered sugar until smooth.
- Add the egg and sunflower oil, and mix well.
- Stir in the wheat starch, vanilla sugar, and baking powder.
- Gradually add the flour, mixing until a dough forms.
- Break the chocolate into small pieces and fold them into the dough.
- Roll the dough into small balls and place them on the prepared baking sheet.
- Flatten each ball slightly with the palm of your hand.
- Bake for 10-12 minutes, or until the cookies are lightly golden.
- Remove from the oven and let cool on a wire rack.
Prep Time: 5 minutes | Cooking Time: 10-12 minutes | Total Time: 15-17 minutes | Kcal: Approx. 200 kcal per cookie | Servings: 24 cookies
Highlights of the Recipe
- Speed: As the name suggests, these cookies can be prepared in just 5 minutes, plus a short baking time. This makes them perfect for spontaneous baking sessions or when you need a quick treat for unexpected guests.
- Simplicity: With straightforward ingredients and easy-to-follow steps, this recipe is ideal for novice bakers and busy individuals alike.
- Versatility: These cookies serve as a fantastic base for customization. Feel free to add nuts, dried fruits, or different types of chocolate to suit your taste.
Ingredient Insights
- Margarine or Butter: Using soft margarine or butter is crucial as it creams easily with sugar, creating a light and fluffy base for the cookies.
- Sunflower Oil: This ingredient adds moisture and ensures the cookies have a tender texture. It’s a healthier fat option that also keeps the cookies feeling light.
- Milk Chocolate: The chunks of milk chocolate melt slightly as the cookies bake, providing gooey pockets of sweetness. You can substitute with dark chocolate or white chocolate based on your preference.
Baking Tips
- Do Not Overmix: Once you add the flour, mix just until the ingredients are combined. Overmixing can lead to tough cookies.
- Even Sizes: When rolling the dough into balls, try to keep them uniform in size to ensure they all bake evenly.
- Cooling: Let the cookies cool on a wire rack after baking to allow them to set properly and prevent them from becoming soggy.
Serving and Storage Serve these cookies warm for a delightful treat where the chocolate is still slightly melted, or enjoy them at room temperature as a snack or dessert. They pair wonderfully with a glass of milk or a cup of coffee. Store the cookies in an airtight container at room temperature for up to a week or freeze them for up to three months.
Nutritional Considerations Each cookie is approximately 200 calories, making them a decent choice for a quick snack. However, they can be modified to fit dietary needs. For instance, using a sugar substitute or a gluten-free flour blend can make them suitable for those watching their sugar intake or those with gluten sensitivities.
Why They’re a Crowd-Pleaser Our 5-Minute Chocolate Chunk Cookies are more than just a quick recipe; they are a testament to the fact that delicious, comforting food doesn’t have to take hours to prepare. Whether you’re a seasoned baker or a complete novice, these cookies are sure to impress with their delightful texture and rich flavor.
Bring the joy of baking into your home with these quick and easy cookies that promise satisfaction with every bite. Perfect for busy weekdays, lazy weekends, and every moment in between—these cookies are a true treat for all occasions.
