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Vegetable Pancakes with Zucchini and Potatoes finished dish

Vegetable Pancakes with Zucchini and Potatoes

Recipe card for Vegetable Pancakes with Zucchini and Potatoes.
Course: Dessert

Ingredients
  

Ingredients
  • 2 zucchinis
  • 2 potatoes
  • 1 tablespoon salt
  • 180 grams (1 1/2 cups) flour
  • 1.5 cups milk
  • 3 chicken eggs
  • Spring onions, chopped
  • Parsley, chopped
  • 3 tablespoons olive oil

Method
 

Preparation
  1. Prep Time: 20 minutes
  2. Cook Time: 10 minutes
  3. Total Time: 30 minutes

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