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Vegetable Egg Scramble
Recipe card for Vegetable Egg Scramble.
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Course:
Breakfast
Ingredients
Method
Ingredients
Ingredients
5
eggs
Salt to taste
Black pepper to taste
Olive oil
1
purple onion
2
cloves
of garlic
1
tbsp
unsalted butter
50g mushrooms
50g celery
12
grape tomatoes
30g spinach
Method
Preparation
Total: 20 minutes
Prep: 10 minutes
Cook: 10 minutes
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