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Vegetable Chop Suey | Restaurant Style Perfect Chop Suey Recipe finished dish

Vegetable Chop Suey | Restaurant Style Perfect Chop Suey Recipe

Recipe card for Vegetable Chop Suey | Restaurant Style Perfect Chop Suey Recipe.
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Course: Main Course
Ingredients Method

Ingredients
  

Ingredients
  • 1 large carrot, sliced
  • Few florets of broccoli
  • Few florets of cauliflower
  • 2 bell peppers (different colors), sliced
  • Small pieces of bok choy
  • A small piece of cabbage, shredded
  • 5 button mushrooms, sliced
  • 5 baby corn, sliced
  • 1 tsp sugar
  • 1 tsp salt
  • 2 tbsp oil
  • 5 cloves of garlic, minced
  • 1 1/2 cups stock water
  • 1/2 stock cube
  • 1 tsp corn flour
  • 1/4 tsp salt
  • 1/4 tsp soy sauce
  • 1/4 tsp oyster sauce
  • 1/4 tsp pepper powder

Method
 

Preparation
  1. Prep Time: 15 minutes
  2. Cook Time: 20 minutes
  3. Total Time: 35 minutes

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