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Tasty Lemon Zest Cake finished dish

Tasty Lemon Zest Cake

Recipe card for Tasty Lemon Zest Cake.
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Course: Dessert
Ingredients Method

Ingredients
  

Ingredients
  • For the Cake: 3 large eggs
  • 90 g (3 oz, 1/2 cup) sugar
  • A pinch of salt
  • Zest of two lemons
  • 170 g (6 oz, 8 tablespoons) melted butter
  • 200 g (7 oz, 1 cup + 1/3 cup) flour
  • 15 g (0.5 oz, 3 teaspoons) baking powder
  • 2 tablespoons milk

Method
 

Preparation
  1. Preparation Time: 20 minutes
  2. Baking Time: 50 minutes
  3. Total Time: 1 hour 10 minutes

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