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Soft and Fluffy Cinnamon-Walnut Rolls with Cream Cheese Frosting
Recipe card for Soft and Fluffy Cinnamon-Walnut Rolls with Cream Cheese Frosting.
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Course:
Baking
Ingredients
Method
Ingredients
Ingredients
Dough: 7 Tbsp (80g) sugar
1
tsp
(4g) dry yeast
1
cup
(250ml) lukewarm milk
1
egg
2
Tbsp
vegetable oil
4
cups
(500g) flour
1
tsp
(4g) salt
Method
Preparation
Total Time: 2 hours 20 minutes
Active Time: 30 minutes
Rise Time: 1 hour 30 minutes
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