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Savory Stuffed Pastries with Green Onions and Boiled Eggs finished dish

Savory Stuffed Pastries with Green Onions and Boiled Eggs

Recipe card for Savory Stuffed Pastries with Green Onions and Boiled Eggs.
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Course: Breakfast
Ingredients Method

Ingredients
  

Ingredients
  • 750 g wheat flour
  • 1 teaspoon salt
  • 600 ml water
  • 1 cup (200 ml) melted butter
  • Vegetable oil
  • 1 bunch green onions, finely chopped
  • 6-7 boiled eggs, chopped
  • Salt and pepper, to taste

Method
 

Preparation
  1. Prep Time: 30 minutes
  2. Resting Time: 1 hour 10 minutes
  3. Cook Time: 30-35 minutes
  4. Total Time: 2 hours 15 minutes

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