Ingredients
- 400 ml (13.5 fl oz) milk
- Zest of 1 lemon
- 1 teaspoon vanilla sugar
- 2 egg yolks
- 40g (1.4 oz) sugar
- 15g (0.5 oz) cornstarch
- Juice of 1 lemon
- 100g (3.5 oz) condensed milk
Preparation
Prep Time: 15 minutes
Cooking Time: 15 minutes
Cooling Time: 30 minutes
Total Time: 1 hour