Potatoes: Their natural sweetness and soft texture when baked provide a perfect base for the casserole.

Minced Meat: Typically made from beef or pork, minced meat offers a rich and hearty flavor that is seasoned with salt, black pepper, paprika, and oregano for depth and warmth.

Tomato Pulp: Adds a slight tanginess that balances the richness of the meat and cheese.

Mozzarella Cheese: Offers a creamy texture and mild taste that complements the robust flavors beneath it.