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Pork and Potato Skewers with Honey Mustard Glaze finished dish

Pork and Potato Skewers with Honey Mustard Glaze

Recipe card for Pork and Potato Skewers with Honey Mustard Glaze.
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Servings: 4 servings
Course: Main Course
Ingredients Method

Ingredients
  

Ingredients
  • 1 kg pork, cut into 1 cm thick pieces
  • Salt and pepper, to taste
  • 4 potatoes, sliced
  • 1 teaspoon salt
  • 0.5 teaspoon black ground pepper
  • 0.5 teaspoon paprika
  • 2 tablespoons vegetable oil
  • 2 onions, cut into rings
  • Bacon slices optional
  • 2 tablespoons soy sauce
  • 1 tablespoon ketchup
  • 1 teaspoon honey
  • 1 teaspoon French mustard

Method
 

Preparation
  1. Prep Time: 30 minutes
  2. Cooking Time: 80 minutes
  3. Total Time: 110 minutes
  4. Servings: 4

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