Go Back
–+ servings
One-Pan Pasta with Eggs, Bacon, and Parmesan finished dish

One-Pan Pasta with Eggs, Bacon, and Parmesan

Recipe card for One-Pan Pasta with Eggs, Bacon, and Parmesan.
Print Recipe Pin Recipe
Servings: 4 servings
Course: Breakfast
Ingredients Method

Ingredients
  

Ingredients
  • Pasta: 200 grams (7 oz) of your favorite pasta
  • Eggs: 6 large eggs
  • Salt: To taste
  • Pepper: To taste
  • Butter: 4 tablespoons 57 grams
  • Parmesan Cheese: 70 grams (½ cup), grated
  • Bacon: 100 grams (3.5 oz), chopped

Method
 

Preparation
  1. Prep Time: 10 minutes
  2. Cook Time: 20 minutes
  3. Total Time: 30 minutes
  4. Servings: 4 servings

Tried this recipe?

Let us know how it was!