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Nut and Seed Cookies with Dried Apricots
Recipe card for Nut and Seed Cookies with Dried Apricots.
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Course:
Dessert
Ingredients
Method
Ingredients
Ingredients
Dried apricots: 70 gr.
2.5 ounces
Walnuts: 50 gr.
1.8 ounces
Hazelnuts: 70 gr.
2.5 ounces
Pumpkin seeds: 30 gr.
1 ounce
Sunflower seeds: 40 gr.
1.4 ounces
Sesame seeds: 20 gr.
0.7 ounces
Flaxseed: 20 gr.
0.7 ounces
Almonds: 60 gr.
2 ounces
Pine nuts: 20 gr.
0.7 ounces
Natural honey: 40 ml
1.4 ounces
Egg white: 1
Salt: 1 pinch
Method
Preparation
Prep Time: 20 minutes
Cook Time: 15-20 minutes
Total Time: 35-40 minutes
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