Prepare Nuts and Seeds: Pumpkin Seeds: Fry the pumpkin seeds in a pan until lightly toasted. Set aside.

Walnuts: Roast the walnuts in a pan until fragrant. Allow them to cool, then chop or shred them.

Prepare Fruits: Dates: Soak the dates in water for 15 minutes, then remove the stones and chop them.

Apricots: Grind the dried apricots in a blender until they form a paste.

Mix Ingredients: In a large bowl, combine the toasted pumpkin seeds, roasted walnuts, chopped dates, apricot paste, and orange zest. Mix well until all ingredients are evenly distributed.

Form the Cylinder: Shape the mixture into a cylinder or log shape using your hands.

Coat with Sesame Seeds: Sesame Seeds: Fry the sesame seeds in a pan until lightly toasted.

Roll the cylinder in the toasted sesame seeds, pressing gently to ensure they stick.

Freeze: Place the coated cylinder in the freezer for 2 hours to firm up.

Slice and Serve: After freezing, remove the cylinder from the freezer and slice it into bite-sized pieces.