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Gluten-Free Cottage Cheese and Apple Flatbreads
Recipe card for Gluten-Free Cottage Cheese and Apple Flatbreads.
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Servings:
2
servings
Course:
Baking
Ingredients
Method
Ingredients
1x
2x
3x
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Ingredients
100g cottage cheese
70-80g corn flour
40g cheese, grated
1
small egg
50g apple, grated
1
teaspoon
vegetable oil
Pinch of baking soda
Pinch of salt
if the cheese isn't salted
Oil for frying
butter, ghee, sunflower, coconut, etc.
Method
Preparation
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: Makes 2 flatbreads
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