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Fluffy Pancakes with Custard Cream finished dish

Fluffy Pancakes with Custard Cream

Recipe card for Fluffy Pancakes with Custard Cream.
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Course: Dessert
Ingredients Method

Ingredients
  

Ingredients
  • 180g soft flour cake flour
  • 2 eggs
  • 200g milk
  • 30g sugar
  • 2g salt
  • 30g cooking oil
  • 3g baking powder

Method
 

Preparation
  1. Total Time: 40 minutes
  2. Prep Time: 15 minutes
  3. Cook Time: 25 minutes

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