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Flaky Pan-Fried Spiral Bread finished dish

Flaky Pan-Fried Spiral Bread

Recipe card for Flaky Pan-Fried Spiral Bread.
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Servings: 8 servings
Course: Baking
Ingredients Method

Ingredients
  

Ingredients
  • Water: 2 cups 400 ml
  • Baking Soda: 1 packet 10 grams
  • Flour: 4.5 cups 540 grams
  • Salt: 1 teaspoon 8 grams
  • Butter (Melted): 200 grams
  • Oil: 1 tea glass 100 ml

Method
 

Preparation
  1. Prep Time: 30 minutes
  2. Resting Time: 1 hour 25 minutes
  3. Cook Time: 20 minutes
  4. Total Time: 1 hour 55 minutes
  5. Servings: 8

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