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Crispy Hash Brown Recipe finished dish

Crispy Hash Brown Recipe

Recipe card for Crispy Hash Brown Recipe.
Course: Main Course

Ingredients
  

Ingredients
  • 14 oz (400 g) Potatoes
  • 2 oz (50 g) Onion, finely chopped
  • 2 tablespoons All-Purpose Flour
  • 1 Egg
  • ¼ teaspoon Red Chili Flakes optional, for a spicy kick
  • ⅓ teaspoon Ground Black Pepper
  • ⅔ teaspoon Salt
  • 3 fl oz (80 ml) Vegetable Oil, for frying

Method
 

Preparation
  1. Prep Time: 10 minutes
  2. Cook Time: 15 minutes
  3. Total Time: 25 minutes

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