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Creamy Potato and Leek Soup Recipe finished dish

Creamy Potato and Leek Soup Recipe

Recipe card for Creamy Potato and Leek Soup Recipe.
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Course: Main Course
Ingredients Method

Ingredients
  

Ingredients
  • 1 Tbsp oil
  • 2 stalks (300 g) of leek, sliced
  • 2 large cloves of garlic, chopped
  • 3/4 cup (120 g) celeriac, cut into 1 cm cubes
  • 2 small (120 g) carrots, sliced
  • 22 oz (625 g) potatoes, cut into 1 cm cubes
  • 1/2 tsp dried marjoram see notes
  • Salt, pepper, and nutmeg to taste
  • 3 cups (720 ml) vegetable broth
  • 1/3 cup (80 ml) dairy-free cream

Method
 

Preparation
  1. Prep Time: 15 minutes
  2. Cook Time: 25 minutes
  3. Total Time: 40 minutes

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