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Classic Shepherd’s Pie with Creamy Mashed Potatoes finished dish

Classic Shepherd’s Pie with Creamy Mashed Potatoes

Recipe card for Classic Shepherd’s Pie with Creamy Mashed Potatoes.
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Course: Dessert
Ingredients Method

Ingredients
  

Ingredients
  • 3 tablespoons oil or fat
  • 1 yellow onion, peeled and finely minced
  • 1 celery stalk, finely minced
  • 1 carrot, peeled and finely minced
  • 3 cloves of garlic, finely minced
  • 1 ½ pounds ground lamb
  • 2 tablespoons tomato paste
  • 3 tablespoons all-purpose flour
  • 1 cup beef stock
  • 2 tablespoons finely minced fresh parsley
  • 1 teaspoon minced fresh rosemary
  • Sea salt and pepper to taste

Method
 

Preparation
  1. Serve with a side of steamed green beans or peas.
  2. Pair with a fresh garden salad for a complete meal.
  3. Enjoy with a glass of red wine or a pint of your favorite beer.

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