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Chicken Puff Pastry Cups finished dish

Chicken Puff Pastry Cups

Recipe card for Chicken Puff Pastry Cups.
Course: Baking

Ingredients
  

Ingredients
  • Puff pastry sheets two 12x10 inch sheets
  • 1 large chicken breast, cooked and shredded
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1/2 cup frozen peas and carrots, thawed
  • 1/4 cup chicken broth
  • 1 tbsp all-purpose flour
  • 1 tbsp butter
  • Salt and pepper to taste
  • 1 egg, beaten
  • 1 tbsp milk
  • Flour for dusting
  • Optional garnish: chive sticks, cilantro, or green onion

Method
 

Preparation
  1. Prep Time: 20 minutes
  2. Cooking Time: 25 minutes
  3. Total Time: 45 minutes

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