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Cheesy Cauliflower and Potato Cutlets finished dish

Cheesy Cauliflower and Potato Cutlets

Recipe card for Cheesy Cauliflower and Potato Cutlets.
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Course: Main Course
Ingredients Method

Ingredients
  

Ingredients
  • 1 cauliflower
  • 1 teaspoon salt for boiling cauliflower
  • 1 kg potatoes
  • 1 tablespoon salt for boiling potatoes
  • 2 eggs
  • 130g breadcrumbs
  • Candied nuts optional, for garnish
  • Salt to taste
  • Black pepper to taste
  • 100g cheese, grated
  • Fresh parsley, chopped
  • Olive oil for baking
  • 80g butter
  • 100 ml milk

Method
 

Preparation
  1. Prep Time: 20 minutes
  2. Cook Time: 1 hour
  3. Total Time: 1 hour 20 minutes

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