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Cabbage and Onion Fritters with Walnut Garlic Sauce finished dish

Cabbage and Onion Fritters with Walnut Garlic Sauce

Recipe card for Cabbage and Onion Fritters with Walnut Garlic Sauce.
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Course: Appetizer
Ingredients Method

Ingredients
  

Ingredients
  • Fritters: 1 kg cabbage, shredded
  • 1 onion (200g), finely chopped
  • 1 carrot (230g), grated
  • 6 eggs
  • 1 tsp oregano
  • 1 tbsp flour if necessary
  • A small bunch of dill, chopped
  • Salt to taste
  • Vegetable oil for frying

Method
 

Preparation
  1. Total Time: 45 minutes
  2. Prep Time: 20 minutes
  3. Cook Time: 25 minutes

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