Ingredients
- Cabbage: 150g, finely chopped
- Hot water
- Cold water
- Green onion: 15g, sliced into small pieces
- Eggs: 6
- Black pepper: 1/6 tsp
- Chili powder: 1/3 tsp
- Salt: 1/4 tsp
- Cooking oil: 1 tbsp
Preparation
Prep Time: 10 minutes
Cooking Time: 10 minutes
Total Time: 20 minutes