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Broccoli and Potato Tater Tots Recipe finished dish

Broccoli and Potato Tater Tots Recipe

Recipe card for Broccoli and Potato Tater Tots Recipe.
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Course: Main Course
Ingredients Method

Ingredients
  

Ingredients
  • 3 large russet potatoes
  • 2 (14-ounce) bags frozen broccoli florets that have been thawed, or 8 cups steamed broccoli florets
  • 2 teaspoons salt, plus more for sprinkling on top
  • Olive oil

Method
 

Preparation
  1. Preparation Time: 20 minutes
  2. Cooking Time: 30-40 minutes
  3. Total Time: 1 hour

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