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Baked Vegetable Fritters with Cheese finished dish

Baked Vegetable Fritters with Cheese

Recipe card for Baked Vegetable Fritters with Cheese.
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Course: Appetizer
Ingredients Method

Ingredients
  

Ingredients
  • 3 large potatoes, grated
  • 1 onion, finely chopped
  • 1 carrot, grated
  • 1 bell pepper, finely chopped
  • 3 eggs, beaten
  • 300 ml milk
  • 200 g wholemeal flour
  • 2 tsp baking powder
  • Olive oil for frying
  • Salt, to taste
  • Fresh chives, chopped
  • 150 g cheese, grated

Method
 

Preparation
  1. Total Time: 50 minutes
  2. Prep Time: 25 minutes
  3. Cook Time: 25 minutes

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