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Baked Oatmeal with Apple, Walnuts, and Kiwi finished dish

Baked Oatmeal with Apple, Walnuts, and Kiwi

Recipe card for Baked Oatmeal with Apple, Walnuts, and Kiwi.
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Course: Main Course
Ingredients Method

Ingredients
  

Ingredients
  • 1 cup oatmeal
  • 50 g walnuts, chopped
  • Stevia to taste
  • A pinch of vanillin
  • 1 apple, chopped
  • 100 ml water
  • 4 tablespoons applesauce
  • 1 tablespoon butter
  • Crushed cookies for topping
  • 1 kiwi, sliced

Method
 

Preparation
  1. Prepare Ingredients: Preheat your oven to 180°C (360°F).
  2. In a large bowl, combine 1 cup of oatmeal, 50 g of chopped walnuts, stevia to taste, and a pinch of vanillin.
  3. Peel, core, and chop 1 apple, then add it to the bowl.
  4. Mix Wet Ingredients: Add 100 ml of water and 4 tablespoons of applesauce to the oatmeal mixture.
  5. Melt 1 tablespoon of butter and mix it in.
  6. Bake: Grease a baking dish and pour the oatmeal mixture into it.
  7. Spread the mixture evenly.
  8. Bake in the preheated oven for 30 minutes, or until the top is golden and the oatmeal is set.
  9. Prepare Topping: While the oatmeal is baking, crush some cookies to use as a topping.
  10. Peel and slice 1 kiwi.
  11. Serve: Remove the baked oatmeal from the oven and let it cool slightly.
  12. Top with crushed cookies and sliced kiwi.
  13. Serve warm and enjoy!

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