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Apple-filled Pastry finished dish

Apple-filled Pastry

Recipe card for Apple-filled Pastry.
Course: Baking

Ingredients
  

Ingredients
  • Apple Filling: 2 apples
  • Juice of half a lemon
  • 1 tablespoon of sugar
  • 20g butter
  • 60g apricot jam

Method
 

Preparation
  1. Prep Time: 30 Minutes
  2. Cook Time: 25 Minutes
  3. Total Time: 1 Hour 35 Minutes (including rising time)

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