This Savory Egg and Sausage Omelette is a delicious and hearty dish perfect for breakfast, brunch, or even a light dinner. Packed with vegetables, flavorful sausage, and seasoned eggs, it’s a nutritious and satisfying meal that comes together quickly.
Ingredients:
- 2 stalks green onions, finely chopped
- 1 carrot, finely chopped
- 2 red curly chilies, finely chopped
- 3 shallots, finely chopped
- 3 cloves garlic, finely chopped
- 1 sausage, sliced into small pieces
- 6 eggs
- ½ teaspoon bouillon powder
- ⅓ teaspoon salt
- ¼ teaspoon ground pepper
- 1 tablespoon cornstarch
Directions:
- Prepare the Ingredients:
- Finely chop the green onions, carrot, red curly chilies, shallots, and garlic.
- Slice the sausage into small pieces.
- Mix the Eggs:
- In a large bowl, crack the eggs and beat them well.
- Add the bouillon powder, salt, ground pepper, and cornstarch to the eggs. Mix until well combined.
- Combine the Ingredients:
- Add the chopped green onions, carrot, red curly chilies, shallots, garlic, and sausage to the egg mixture. Mix thoroughly.
- Cook the Dish:
- Heat a small amount of oil in a non-stick skillet over medium heat.
- Pour the egg mixture into the skillet and spread it out evenly.
- Cook until the eggs are set and golden brown on the bottom, then flip and cook the other side until fully cooked.
- Serve:
- Cut the egg dish into pieces and serve hot.
Additional Information:
Serving Suggestions:
- Serve with a side of fresh salad or steamed vegetables.
- Enjoy with a slice of whole grain bread or toast.
- Pair with a refreshing fruit smoothie or a cup of tea.
Cooking Tips:
- Use a non-stick skillet to prevent the eggs from sticking and ensure easy flipping.
- Cook the omelette over medium heat to avoid burning and ensure even cooking.
- For a spicier version, add more red curly chilies or a pinch of chili flakes.
Nutritional Benefits:
- High in protein from the eggs and sausage.
- Contains vitamins and fiber from the fresh vegetables.
- Low in carbohydrates, making it a good option for low-carb diets.
Dietary Information:
- Gluten-free (ensure the sausage is gluten-free)
- Can be made dairy-free by using a sausage without dairy ingredients.
Storage:
- Store any leftovers in an airtight container in the refrigerator for up to 2 days.
- Reheat in a skillet or microwave before serving.
Why You’ll Love This Recipe:
- It’s a quick and easy meal that’s perfect for any time of the day.
- The combination of vegetables and sausage adds flavor and nutrition.
- It’s versatile and can be customized with your favorite ingredients.
Conclusion:
This Savory Egg and Sausage Omelette is a flavorful and satisfying dish that’s easy to prepare and enjoy. With its blend of fresh vegetables, savory sausage, and perfectly seasoned eggs, it’s sure to become a favorite in your meal rotation. Enjoy this hearty and nutritious omelette with your family and friends!