This Savory Cheese and Bacon Bread Bake is a delicious and comforting dish that’s perfect for breakfast, brunch, or even a light dinner. The combination of creamy sauce, crispy bacon, and melted cheese on top of bread slices makes this recipe irresistible.
Ingredients:
- 6 slices of bread
- 30 grams of butter
- 3 tablespoons of flour
- 1/2 cup of milk
- A pinch of nutmeg
- 3 slices of bacon
- 3 slices of cheese
- 100 grams of hunter sausage, sliced
- Fresh parsley, chopped
- 70 grams of cheese, grated
Instructions:
- Prepare the Ingredients:
- Preheat your oven to 180°C (350°F).
- Cook the bacon in a skillet over medium heat until crispy. Remove and drain on paper towels.
- Slice the hunter sausage and grate the cheese if not pre-grated.
- Chop the fresh parsley.
- Make the Sauce:
- In a saucepan, melt the butter over medium heat.
- Add the flour and stir constantly to make a roux, cooking for about 1-2 minutes.
- Gradually add the milk, continuing to stir until the mixture thickens into a smooth sauce.
- Add a pinch of nutmeg and stir to combine. Remove from heat.
- Assemble the Bake:
- Lay the slices of bread on the bottom of a baking dish.
- Pour the sauce evenly over the bread slices.
- Place a slice of cheese and a slice of cooked bacon on top of each bread slice.
- Evenly distribute the sliced hunter sausage over the bacon and cheese.
- Sprinkle the grated cheese and chopped parsley over the top.
- Bake:
- Place the baking dish in the preheated oven.
- Bake for 15 minutes, or until the cheese is melted and bubbly.
Serve:
- Let the bread bake cool slightly before serving.
- Serve warm and enjoy this savory and cheesy delight!
Serving Suggestions:
- Serve with a side of mixed greens or a simple salad.
- Pair with a hot cup of coffee or tea for a complete meal.
Cooking Tips:
- Use your favorite type of cheese to customize the flavor.
- For added spice, sprinkle some red pepper flakes on top before baking.
- Substitute the bacon with turkey bacon or omit for a vegetarian option (using vegetarian sausage).
Nutritional Benefits:
- Provides protein from the cheese, bacon, and sausage.
- Contains calcium from the cheese.
- Fresh parsley adds vitamins and minerals.
Dietary Information:
- Contains dairy, gluten, and meat.
- Can be modified to be gluten-free by using gluten-free bread.
Storage:
- Store any leftovers in an airtight container in the refrigerator for up to 2 days.
- Reheat in the oven or microwave before serving.
Why You’ll Love This Recipe:
- It’s quick and easy to prepare, perfect for busy mornings or lazy weekends.
- Combines rich, savory flavors in every bite.
- Versatile and customizable with your favorite ingredients.
Conclusion:
This Savory Cheese and Bacon Bread Bake is a comforting and satisfying dish that’s sure to become a favorite. Easy to prepare and full of delicious flavors, it’s perfect for breakfast, brunch, or a light dinner. Enjoy the creamy sauce, crispy bacon, and melted cheese on top of toasted bread slices!