These Honey Sesame and Herb Toast Sticks are a delightful combination of sweet and savory flavors with a satisfying crunch. The blend of honey and sesame seeds gives each bite a touch of sweetness, while the herb-infused olive oil adds a savory depth.

Perfect as a quick snack or a light appetizer, these toast sticks are both easy to make and versatile. You can serve them on their own or pair them with your favorite dips and spreads. They’re ideal for any occasion, whether it’s a casual get-together or a sophisticated gathering.

 

Full Recipe:

 

1. Ingredients:

• 4 slices of bread
• 1 tbsp unsalted butter
• 1 tbsp honey
• Sesame seeds (as needed)
• 1 tbsp olive oil
• 1/4 tsp salt
• 1 tsp garlic powder
• 1/2 tsp parsley flakes

Directions:

1. Preheat the oven to 356°F (180°C).
2. Cut each of the 4 slices of bread into four pieces and place them directly on a baking tray.
3. Microwave 1 tbsp unsalted butter for 30 seconds until melted. Add 1 tbsp honey to the melted butter and mix well.
4. Brush the honey-butter mixture onto the breadsticks. You can brush one side or both sides, depending on your preference.
5. Sprinkle sesame seeds over the breadsticks.
6. In a small bowl, mix 1 tbsp olive oil, 1/4 tsp salt, 1 tsp garlic powder, and 1/2 tsp parsley flakes. Brush this herb mixture onto the breadsticks.
7. Bake the toast sticks for 12-15 minutes, or until they are golden brown and crispy.

Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes

Kcal: 160 kcal | Servings: 4

Honey Sesame and Herb Toast Sticks

These Honey Sesame and Herb Toast Sticks are a delightful treat that combines sweet, savory, and crunchy elements into one perfect bite-sized snack. The simplicity of this recipe belies its delicious results. With just a few ingredients, you can create an elegant snack or appetizer that’s ideal for any occasion.

Recipe Overview:

The base of this recipe starts with slices of bread, which are cut into bite-sized sticks and baked until crisp. The first layer of flavor comes from a honey-butter mixture, brushed generously onto the breadsticks. This mixture adds a touch of sweetness and a lovely golden color to the toast. Next, sesame seeds are sprinkled on top, giving a nutty crunch that perfectly complements the sweetness.

The second layer of flavor is provided by a savory herb mixture. Combining olive oil with garlic powder, salt, and parsley flakes creates a fragrant and flavorful coating that contrasts nicely with the sweet honey layer. This herb mixture infuses the toast sticks with a robust taste, making them irresistible.

Serving Suggestions:

These toast sticks are versatile and can be enjoyed in several ways. Serve them as a light snack with your favorite dips, such as hummus or tzatziki. They also make a great addition to a cheese platter or a light starter at a dinner party. For a more substantial meal, consider pairing them with a fresh salad or a bowl of soup.

Possible Questions:

1. Can I use different types of bread for this recipe? Yes, you can use various types of bread such as whole wheat, sourdough, or even gluten-free bread. Just ensure that the bread you choose has a sturdy texture to hold up during baking.
2. Can I substitute the sesame seeds? Absolutely! If you’re not a fan of sesame seeds or don’t have any on hand, you can substitute them with poppy seeds, chopped nuts, or simply omit them.
3. Is there a way to make this recipe vegan? To make this recipe vegan, you can use a plant-based butter alternative instead of regular butter and replace the honey with maple syrup or agave nectar.
4. How can I store leftover toast sticks? Store any leftover toast sticks in an airtight container at room temperature. They should stay crisp for a couple of days. For longer storage, you can freeze them and reheat them in a toaster or oven to regain their crunchiness.

Can I make the honey-butter and herb mixtures ahead of time? Yes, both mixtures can be prepared in advance. Store them separately in airtight containers in the refrigerator for up to a week. When ready to use, just mix the ingredients together and apply to the breadsticks before baking.

Conclusion:

The Honey Sesame and Herb Toast Sticks are a delightful fusion of sweet and savory flavors that make for an irresistible snack or appetizer. Their crispy texture, combined with the rich taste of honey and the aromatic herbs, creates a culinary experience that’s both satisfying and sophisticated. Whether you’re hosting a gathering, looking for a quick snack, or simply want to add a touch of elegance to your meal, these toast sticks are sure to impress. Easy to make and versatile in their use, they offer a deliciously simple way to elevate your snack game. Enjoy them fresh out of the oven, or save some for later—either way, these toast sticks are a guaranteed crowd-pleaser.