Introducing our Savory Potato and Sausage Skillet, a hearty and flavorful dish that’s perfect for breakfast or brunch. This skillet combines crispy potatoes, savory hunting sausages, and crispy bacon, all topped with fresh tomatoes, rich cream, and melted mozzarella cheese. It’s a comforting and satisfying meal that your family will love.
This dish is not only delicious but also easy to prepare, making it ideal for busy mornings. The combination of crispy potatoes and savory meats creates a robust flavor profile, while the cream and cheese add a rich, creamy texture. Garnished with a sprinkle of paprika, this skillet is as visually appealing as it is tasty. Serve it hot directly from the skillet for a rustic, homestyle meal that will start your day off right.
Ingredients:
- 400 grams of potatoes, peeled and sliced
- Vegetable oil for frying
- Salt, to taste
- Paprika, to taste
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 hunting sausages, sliced
- 100 grams bacon, chopped
- 2 tomatoes, sliced
- 100 ml cream (20% fat)
- 100 grams mozzarella cheese, shredded
Directions:
Prepare the Potatoes:
- Heat a generous amount of vegetable oil in a large skillet over medium heat. Once hot, add the peeled and sliced potatoes. Fry the potatoes until they are golden and crispy, about 10-12 minutes. Season with salt and paprika to taste.
Cook the Aromatics and Meat:
- Add the chopped onion and minced garlic to the skillet. Sauté until the onion becomes translucent and the garlic is fragrant, about 2-3 minutes.
- Add the sliced hunting sausages and chopped bacon to the skillet. Cook until the sausages are browned and the bacon is crispy, about 5-7 minutes.
Layer and Finish:
- Arrange the sliced tomatoes over the sausage and bacon mixture. Pour the cream evenly over the tomatoes and sprinkle the shredded mozzarella cheese on top.
- Reduce the heat to low, cover the skillet, and let it cook until the cheese is melted and bubbly, about 5-7 minutes.
Garnish and Serve:
- Once the cheese is melted and everything is heated through, remove the skillet from the heat. Garnish with additional paprika if desired and serve hot directly from the skillet.
Nutritional Benefits of the Savory Potato and Sausage Skillet
This Savory Potato and Sausage Skillet is packed with nutrients to start your day off right. Potatoes are a great source of vitamins C and B6, potassium, and fiber, providing sustained energy and supporting overall health. Hunting sausages and bacon add protein and essential amino acids, crucial for muscle repair and growth. Tomatoes contribute antioxidants like lycopene, which may reduce the risk of chronic diseases. The addition of cream and mozzarella cheese provides calcium and additional protein, making this dish both hearty and nourishing.
Customization Options
This versatile skillet can be easily adapted to suit various preferences and dietary needs:
- Vegetarian Version: Replace the sausages and bacon with plant-based alternatives or additional vegetables such as bell peppers, zucchini, or mushrooms.
- Spicy Twist: Add some sliced jalapeños or a pinch of red pepper flakes for a spicy kick.
- Different Cheeses: Experiment with different types of cheese like cheddar, gouda, or pepper jack for varied flavors.
- Herbs and Spices: Enhance the flavor with fresh herbs like thyme, rosemary, or basil, and additional spices like garlic powder or smoked paprika.
Serving Suggestions
This Savory Potato and Sausage Skillet is a hearty meal on its own, but you can pair it with other items to make it even more satisfying:
- Fresh Salad: Serve with a side salad of mixed greens, cherry tomatoes, and a light vinaigrette to balance the richness of the skillet.
- Toast or Bread: Complement the dish with slices of crusty bread, garlic toast, or warm biscuits.
- Avocado: Add slices of avocado on the side or on top for extra creaminess and healthy fats.
- Fruit: A bowl of fresh fruit or a fruit salad can add a refreshing contrast to the savory flavors.
Cooking Tips
Here are some tips to ensure your Savory Potato and Sausage Skillet turns out perfectly:
- Even Slicing: Slice the potatoes and tomatoes uniformly to ensure even cooking.
- Crispy Potatoes: Make sure the oil is hot before adding the potatoes to achieve the desired crispiness.
- Cheese Melting: For a perfectly melted and bubbly cheese layer, use freshly grated cheese instead of pre-shredded varieties.
Leftover Ideas
If you have leftovers, they can be stored in an airtight container in the refrigerator for up to two days. Here are some ideas for using them:
- Breakfast Burrito: Wrap the leftovers in a tortilla with some fresh spinach and salsa for a quick breakfast burrito.
- Hash: Chop the leftovers into small pieces and sauté with additional scrambled eggs for a delicious breakfast hash.
- Reheat and Serve: Simply reheat in a skillet or microwave for a quick and easy breakfast or lunch.
Why You’ll Love This Recipe
This Savory Potato and Sausage Skillet is the perfect comfort food for any time of the day. Its hearty combination of crispy potatoes, savory sausages, and bacon, topped with fresh tomatoes and melted cheese, makes it a satisfying and delicious meal. Easy to prepare and full of flavor, this dish is sure to become a family favorite. Whether you’re making it for a weekend brunch or a cozy breakfast, this skillet offers a delightful way to enjoy a nourishing and tasty meal.