Indulge in the cozy flavors of this German Oatmeal Apple Bake, a delightful treat that combines the wholesome goodness of oatmeal, the richness of walnuts, and the sweetness of apples. This comforting bake is easy to prepare, making it a perfect choice for breakfast, brunch, or a satisfying snack. Whether served warm with a scoop of ice cream or chilled for a refreshing bite, this dish is sure to please your taste buds.
Preparation Time:
Approximately 10 minutes Baking Time: Approximately 30 minutes Total Time: Approximately 40 minutes
Ingredients:
- 1 cup oatmeal
- 50g walnuts, chopped
- 2 apples
- 30ml water
- Vanillin (or vanilla extract), to taste
- Blue Orava syrup (or any other preferred sweet syrup like maple or honey), to taste
Instructions:
Preheat the Oven:
- Preheat your oven to 200°C (400°F). Grease a baking dish or line it with parchment paper.
Prepare the Apples: 2. Take one of the apples, peel and core it, then blend it in a food processor or blender with 30ml of water to make apple puree.
- Peel and chop the second apple into small pieces.
Mix the Ingredients: 4. In a large mixing bowl, combine the oatmeal, chopped walnuts, and chopped apple.
- Add the apple puree to the bowl.
- Sprinkle vanillin (or a few drops of vanilla extract) to taste. Drizzle your preferred amount of Blue Orava syrup (or substitute with maple syrup or honey) over the mixture.
Combine and Bake: 7. Mix all the ingredients together until well combined.
- Spread the mixture evenly in the prepared baking dish.
- Place in the preheated oven and bake for about 30 minutes, or until the top is golden and the apples are tender.
Serving: 10. Serve warm directly from the oven. For an extra touch of indulgence, you can top it with a scoop of vanilla ice cream or a dollop of whipped cream.
Serving Suggestions:
- Enjoy as a warm breakfast with a dollop of Greek yogurt.
- Serve as a dessert with a drizzle of caramel sauce or a sprinkle of cinnamon sugar.
- Pair with a hot cup of coffee or tea for a cozy afternoon treat.
Cooking Tips:
- Ensure the oatmeal mixture is evenly spread in the baking dish for uniform baking.
- Check for doneness by inserting a toothpick into the center; it should come out clean when the bake is ready.
Nutritional Benefits:
- Oatmeal provides fiber, vitamins, and minerals, promoting heart health and digestion.
- Walnuts are rich in omega-3 fatty acids and antioxidants, beneficial for brain health and reducing inflammation.
- Apples offer fiber, vitamin C, and natural sweetness without added sugars, supporting immune function and satiety.
Dietary Information:
- Vegetarian
- Can be made vegan by using plant-based syrup and omitting dairy toppings
- Gluten-free (ensure ingredients are certified gluten-free if needed)
Why You’ll Love This Recipe:
This German Oatmeal Apple Bake is a delightful blend of nutritious ingredients that come together to create a comforting and satisfying dish. Its versatility allows for customization according to personal taste preferences, making it suitable for various dietary needs. Whether enjoyed as a warm breakfast or a delightful dessert, this bake is sure to become a favorite for its delicious flavors and ease of preparation.
Conclusion:
German Oatmeal Apple Bake offers a delicious way to enjoy the wholesome goodness of oatmeal, walnuts, and apples in a single dish. With its simple preparation, nutritional benefits, and delightful taste, it’s a recipe worth trying for breakfast, brunch, or as a sweet treat any time of the day. Enjoy the warmth and flavors of this comforting bake!