This Cheesy Herb Baked Cabbage is a delightful combination of tender cabbage, melted cheese, and aromatic herbs, creating a comforting and flavorful dish. The touch of chili adds just the right amount of heat, making each bite an exciting experience.
Perfect for a cozy dinner at home or as a side dish for a larger meal, this recipe is both simple to prepare and satisfyingly delicious. The combination of garlic, herbs, and cheese creates a mouthwatering aroma that will fill your kitchen and have everyone eagerly awaiting dinner.
Full Recipe:
Ingredients:
- Cabbage: 1 medium head
- Olive oil: 50 ml
- Salt: 1 teaspoon
- Ground black pepper: to taste
- Red pepper: to taste
- Herbs de Provence: to taste
- Garlic: 2 cloves, minced
- Chili peppers: 0.5 pcs, finely chopped
- Cheese: 80 g, grated
Directions:
- Preheat your oven to 375°F (190°C).
- Chop the cabbage into large pieces and place them in a large mixing bowl.
- Drizzle the olive oil over the cabbage and toss to coat evenly.
- Season with salt, ground black pepper, red pepper, and Herbs de Provence.
- Add the minced garlic and finely chopped chili peppers, mixing well.
- Spread the seasoned cabbage evenly in a baking dish.
- Sprinkle the grated cheese over the top of the cabbage.
- Bake in the preheated oven for 25-30 minutes, or until the cabbage is tender and the cheese is golden and bubbly.
Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes
Kcal: 180 kcal | Servings: 4 servings
Nutritional Benefits
Cabbage is a highly nutritious vegetable, rich in vitamins C and K, fiber, and antioxidants. It is known for its anti-inflammatory properties and can support digestive health. This recipe combines the health benefits of cabbage with the savory taste of cheese and aromatic herbs, making it both delicious and nutritious.
Ingredient Substitutions and Variations
- Cheese: While the recipe calls for a standard grated cheese, you can experiment with different types of cheese such as cheddar, mozzarella, or even a blend of cheeses for a richer flavor.
- Herbs: If you don’t have Herbs de Provence, you can substitute with Italian seasoning, thyme, rosemary, or a mix of your favorite herbs.
- Chili Peppers: Adjust the amount of chili peppers based on your spice tolerance. You can also use dried chili flakes or omit the chili altogether for a milder dish.
- Garlic: Fresh minced garlic can be replaced with garlic powder in a pinch. However, fresh garlic will give the best flavor.
- Additional Vegetables: Add other vegetables such as bell peppers, carrots, or onions to the dish for added flavor and nutrition.
Serving Suggestions
Cheesy Herb Baked Cabbage can be served as a main dish or a side. Here are a few ideas:
- Main Dish: Serve with a side of crusty bread or over a bed of quinoa or rice to make it a more substantial meal.
- Side Dish: Pair it with grilled chicken, fish, or steak for a balanced and satisfying dinner.
- Toppings: Sprinkle some fresh herbs like parsley or chives on top before serving to add a fresh pop of color and flavor.
Cooking Tips
- Uniform Cutting: Ensure the cabbage pieces are cut to a uniform size to ensure even cooking.
- Cheese Melting: For a golden, bubbly cheese topping, you can switch the oven to broil for the last 2-3 minutes of baking. Keep a close eye to prevent burning.
- Flavor Enhancement: Marinating the cabbage in the olive oil and seasoning mixture for 15-20 minutes before baking can enhance the flavors.
Storage and Reheating
This dish can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place it in the oven at 350°F (175°C) for about 10-15 minutes or until heated through. You can also reheat individual servings in the microwave for 2-3 minutes.
Perfect Occasions to Enjoy
Cheesy Herb Baked Cabbage is perfect for:
- Family Dinners: A great addition to your weekly meal rotation.
- Potlucks and Gatherings: Easy to transport and sure to be a crowd-pleaser.
- Holiday Feasts: A delightful side dish for festive occasions.
By following these tips and suggestions, you can customize the recipe to suit your tastes and enjoy a delightful dish that is both healthy and satisfying.
CONCLUSION
Cheesy Herb Baked Cabbage is a versatile and delicious recipe that can easily become a staple in your kitchen. Its simple preparation and rich, savory flavors make it an excellent choice for busy weeknights, family gatherings, or even as a comforting side dish for your holiday meals. Enjoy the delightful combination of cheese, herbs, and tender cabbage, and savor the compliments from family and friends. Happy cooking!