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Zucchini Fritters
Recipe card for Zucchini Fritters.
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Course:
Appetizer
Ingredients
Method
Ingredients
Ingredients
For the Fritters: 12 ounces zucchini or summer squash
1 large or 2 small zucchini
1 1/2
teaspoons
kosher salt, plus more for sprinkling
2
large eggs
1
medium lemon
zest and wedges
2
medium scallions, finely chopped
6
sprigs fresh parsley or fresh dill (or a combination), chopped
1
sprig fresh mint (optional), chopped
2 1/2
ounces
feta cheese
1/2 cup crumbled
Freshly ground black pepper
1/2
cup
all-purpose flour
1
teaspoon
baking powder
3
tablespoons
olive oil, divided
Method
Preparation
Active Preparation Time: 20 minutes
Cooking Time: 15 minutes
Total Time: 35 minutes
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