Ingredients
- Vegetables: 2 zucchinis about 450g
- 1 teaspoon salt for zucchinis
- 2 small onions
- 1 carrot
- 1 green bell pepper
- 1 red bell pepper
- 2 fluid ounces (60 milliliters) cooking cream
- 1 teaspoon salt for seasoning
- 1 teaspoon black pepper
- 1 teaspoon oregano
Preparation
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Total Time: 1 Hour