Ingredients
- Zucchini: 2 medium (about 2 cups), grated
- Cheese (Cheddar, Parmesan, or Mozzarella): ½ cup, grated
- Eggs: 2 large
- All-Purpose Flour: ½ cup 65 g
- Salt: ½ teaspoon
- Black Pepper: ¼ teaspoon
- Garlic Powder (optional): ¼ teaspoon
- Milk: ¼ cup 60 ml
- Vegetable Oil or Butter: For frying
Preparation
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 4