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Yogurt Cake Recipe
Recipe card for Yogurt Cake Recipe.
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Course:
Dessert
Ingredients
Method
Ingredients
Ingredients
400
grams
(1 cup + 1/2 cup + 2 tablespoons) sweetened plain yogurt or flavored yogurt
full-fat for a richer flavor
4
large eggs
40
grams
(1/4 cup + 1 tablespoon) sifted cornstarch
Parchment paper
Method
Preparation
Prep Time: 10 minutes
Cook Time: 35-50 minutes
Total Time: 45-60 minutes
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