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Village Bread Recipe
Recipe card for Village Bread Recipe.
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Course:
Baking
Ingredients
Method
Ingredients
Ingredients
Wheat flour: 4 cups
500 g
Dry yeast: 1 ¼ tsp
4 g
Warm water: 1 ¾ cups
400 g
Salt: 1 ½ tsp
7 g
Method
Preparation
Prep Time: 20 minutes
Rise Time: 2 hours 15 minutes
Cook Time: 40 minutes
Total Time: 3 hours 15 minutes
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