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Veggie and Chicken Sausage Muffins Recipe
Recipe card for Veggie and Chicken Sausage Muffins Recipe.
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Servings:
6-8
servings
Course:
Breakfast
Ingredients
Method
Ingredients
1x
2x
3x
?
Ingredients
6
medium-sized eggs
4
tbsp
milk or cream
for a creamier texture
Salt and pepper, to taste
2
tbsp
chopped chicken sausage
or your preferred sausage
1.5
cups
mixed veggies
any vegetables you like, such as bell peppers, spinach, onions, or zucchini
Muffin tin
for baking
Method
Preparation
Preparation Time: 15 minutes
Cooking Time: 25 minutes
Total Time: 40 minutes
Servings: 6-8 muffins
Cuisine: Savory, Breakfast
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