Ingredients
- For the Filling: 1 tablespoon olive oil
- 4 slices of turkey ham, chopped
- 3 tablespoons corn about 1/4 cup
- 3 tablespoons green peas about 1/4 cup
- 3-4 medium potatoes (about 450g), boiled and mashed
- 1/2 teaspoon black pepper
- 50g (about 1/2 cup) grated Parmesan cheese
- 1/2 cup (60g) mozzarella cheese, shredded
Preparation
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 6 tortillas