Ingredients
Method
Preparation
- 2 eggs
- A pinch of salt
- 80g (0.4 cup) sugar
- 100g (1/2 cup) vegetable oil
- 100ml (2/5 cup) milk
- 200g (1.2 cups) flour
- 12g (1.5 tsp) baking powder
- 28 cm baking pan
- 300g (2 cups) strawberries, chopped
- 50g (1/4 cup) sugar
- 10g (1 tbsp) cornstarch
- 30ml (2 tbsp) water
- 160g (2/3 cup) cream cheese
- 1 egg
- 16g (2 tsp) vanilla sugar
- 30g (2 tbsp) sugar
