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Soft Big Bubble Focaccia Recipe
Recipe card for Soft Big Bubble Focaccia Recipe.
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Course:
Main Course
Ingredients
Method
Ingredients
Ingredients
4
cups
(500g) high-protein bread flour
at least 12% protein
1
½ cups (360ml) warm water
2
teaspoons
salt
¼ cup (60ml) olive oil
plus more for greasing and topping
2
teaspoons
instant yeast
Optional toppings: Olives, rosemary, sea salt
Method
Preparation
Prep Time: 20 minutes
Resting Time: 3 hours
Cook Time: 20-22 minutes
Total Time: 3 hours 40 minutes
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