Go Back
–+ servings
Shrimp Caesar Pasta Salad

Shrimp Caesar Pasta Salad: Your New Go-To Weeknight Delight

This Shrimp Caesar Pasta Salad is a refreshing dish perfect for busy weeknights, featuring shrimp, creamy dressing, and crunchy textures.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 portions
Course: SALADS
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pasta
  • 8 ounces Rotini Pasta substitute with gluten-free pasta or zucchini noodles if desired
For the Shrimp
  • 1 pound Large Shrimp substitute with grilled chicken or scallops if preferred
  • 2 tablespoons Olive Oil can be replaced with avocado oil
  • to taste Salt
  • to taste Pepper
  • 2 tablespoons Lemon Juice lime juice can be used as an alternative
For the Salad
  • 1 cup Caesar Dressing homemade dressing recommended for best flavor
  • 4 cups Romaine Lettuce can substitute with arugula or kale
  • 1/2 cup Parmesan Cheese substitute with sharp cheddar or blue cheese if desired
  • 1 cup Croutons consider gluten-free croutons or omit entirely
  • 1/4 cup Fresh Parsley cilantro can be used as an alternative

Equipment

  • large skillet
  • mixing bowl
  • Pot

Method
 

Preparation Steps
  1. Cook Pasta: Begin by boiling your rotini pasta according to the package instructions, typically around 8-10 minutes. Once al dente, drain and cool it under cold water to stop the cooking process.
  2. Sauté Shrimp: In a large skillet, warm the olive oil over medium heat. Season the large shrimp with salt and pepper, then add them to the skillet. Sauté for 2-3 minutes until the shrimp turn pink and opaque. Remove from heat and drizzle lemon juice over them for brightness.
  3. Combine Ingredients: In a spacious mixing bowl, combine the cooled pasta, sautéed shrimp, Caesar dressing, chopped romaine lettuce, and freshly grated parmesan cheese. Toss everything gently but thoroughly until well coated.
  4. Serve: Just before serving, top your salad with crushed croutons and freshly chopped parsley for a delightful crunch and burst of flavor. Enjoy immediately for the best experience!

Nutrition

Serving: 1portionCalories: 320kcalCarbohydrates: 35gProtein: 25gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 200mgSodium: 600mgPotassium: 400mgFiber: 3gSugar: 2gVitamin A: 20IUVitamin C: 15mgCalcium: 15mgIron: 10mg

Notes

Feel free to add cherry tomatoes for a fresh pop of color and flavor. Adjust seasonings as per your preference for a unique taste.

Tried this recipe?

Let us know how it was!