Ingredients
- 500g onions, finely chopped
- 1 tablespoon olive oil
- 1 tablespoon butter
- 4 eggs
- Salt, to taste
- 1 glass of milk 200ml
- 1.5 cups flour
- 1 teaspoon baking powder
- 2 tablespoons dry white wine
- 1 teaspoon sugar
- Black pepper, to taste
- 1/2 teaspoon nutmeg
- 100g spinach, chopped
- 100g cheese (such as cheddar or gruyere), grated
- Olive oil, for greasing
- 100g feta cheese, crumbled
- Sesame seeds, for topping
Preparation
Total Time: 1 hour
Prep Time: 20 minutes
Cook Time: 40 minutes