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Savory Red Lentil and Vegetable Pancakes finished dish

Savory Red Lentil and Vegetable Pancakes

Recipe card for Savory Red Lentil and Vegetable Pancakes.
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Course: Dessert
Ingredients Method

Ingredients
  

Ingredients
  • 2 glasses of milk 400 ml
  • 1 glass of red lentils 170 grams
  • 1 additional glass of milk 200 ml
  • 1 glass of milk or water 200 ml
  • 2 eggs
  • 10 grams baking powder
  • 1/2 glass of olive oil 100 ml
  • Sweet red pepper powder, to taste
  • Black pepper, to taste
  • Chili pepper, to taste
  • Salt, to taste
  • Vegetable oil for frying
  • 350 grams of boiled peas, boiled potato, and boiled carrots combined
  • 3 tablespoons strained yogurt
  • 3 tablespoons mayonnaise

Method
 

Preparation
  1. Preparation Time: 20 minutes
  2. Cooking Time: 25 minutes
  3. Total Time: 45 minutes

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