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Savory Oat Crust Spinach and Cheese Tart finished dish

Savory Oat Crust Spinach and Cheese Tart

Recipe card for Savory Oat Crust Spinach and Cheese Tart.
Course: Main Course

Ingredients
  

Ingredients
  • 200 g oat flakes
  • 1 tsp sweetener
  • 1/3 tsp salt
  • 1 tsp baking powder
  • 80 g butter, melted
  • 1 egg
  • 1-2 tbsp cold water

Method
 

Preparation
  1. Prep Time: 20 minutes (plus 1 hour chilling time for the crust)
  2. Cook Time: 40 minutes
  3. Total Time: 1 hour 60 minutes

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