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Savory Green Onion and Egg Pie with Kefir Dough finished dish

Savory Green Onion and Egg Pie with Kefir Dough

Recipe card for Savory Green Onion and Egg Pie with Kefir Dough.
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Servings: 6–8 servings
Course: Dessert
Ingredients Method

Ingredients
  

Ingredients
  • All-purpose flour: 400 g
  • Kefir: 200 ml
  • Sour cream: 3 tbsp
  • Egg yolk: 1 pc
  • Sugar: 1 tbsp
  • Salt: 1 tsp
  • Baking powder: 1 tsp
  • Vegetable oil: 150 ml

Method
 

Preparation
  1. Calories: 320 kcal
  2. Protein: 10 g
  3. Carbohydrates: 30 g
  4. Fat: 18 g
  5. Fiber: 2 g
  6. Vitamin A: 20% of the daily value
  7. Calcium: 8% of the daily value
  8. Iron: 10% of the daily value

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