Ingredients
- 1 cup (130g) all-purpose flour
- ¾ cup (75g) unsweetened cocoa powder
- 2 cups (400g) sugar
- ½ teaspoon fine salt
- ¾ cup neutral oil such as vegetable or canola oil
- 4 large eggs
- 1 tablespoon vanilla extract
Preparation
Prep time: 10 minutes
Cook time: 40-45 minutes
Total time: 55 minutes