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Minced Meat and Potato Bake
Recipe card for Minced Meat and Potato Bake.
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Course:
Main Course
Ingredients
Method
Ingredients
Ingredients
600
g
minced meat
beef, pork, or mixed
Salt, pepper, dry garlic, paprika
to taste
1-2 tablespoons breadcrumbs
1
small onion, finely chopped
Approx. 600 g potatoes, peeled and sliced
1
large onion, sliced
1
large carrot, peeled and chopped
1
large pepper, sliced
1
tablespoon
tomato paste
1/3
tablespoon
Georgian spicy adjika
optional but adds great flavor
Salt, basil
to taste
150-200 ml water
Vegetable oil
for frying and greasing
Method
Preparation
Prep time: 20 minutes
Cook time: 50 minutes
Total time: 1 hour 10 minutes
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